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FUN FACT: Born-and-raised Detroiter Charlie Mitchell was New York City’s first Black chef to be awarded a Michelin Star. 

Hey, it’s JB!

Are you a SNAP recipient? If so, did you know that for every $1 you spend on fruits and vegetables it can be matched for free for up to $20 per day? 

Last year, Detroiters redeemed more than $1 million in fresh produce through the Double Up Food Bucks program and more than a third (37%) of Detroit households use SNAP, according to the Detroit Food Policy Council.

Across the state, more than 230 locations offer the program. In Detroit, there are 31 participating locations including: E & L Supermercado, the Detroit People’s Food Co-op, Imperial Fresh, and Eastern Market. (You can search for participating Double Up Food Bucks locations here: https://doubleupfoodbucks.org/find-a-location/#geo.)

In addition to increasing healthy food access, the program helps local farmers. Since the program’s start in 2009, 45 million pounds of produce have been purchased at Michigan Double Up locations, supporting an estimated 800 local farmers, according to nonprofit Fair Food Network. One dollar spent at a farmers market generates an estimated $1.70 for the local economy, while every dollar spent at a local grocery store can generate $1.40.  

How to sign up varies by location but it’s typically easy and fast. Learn more here: https://doubleupfoodbucks.org/how-double-up-works/

Dig In, 
JB


  • Third Street Bar reopened Friday under new ownership.
  • A number of Detroit restaurants are partnering with Too Good To Go, a company and app that helps restaurants sell surplus food to customers at a discount, reducing food waste.
  • The Gathering Coffee Co. announced it will permanently close the first week of September.

Thurs., June 20: 
Nepantla Cafe at Two Birds, 8130 Kercheval Ave.
Fri., June 21: 
Konjo Me at Two Birds, 8130 Kercheval Ave.
Randos Sandos at Brewery Faisan, 1087 Beaufait St. 5-9 p.m. 
Food Truck Fridays at E. Warren Farmers Market, 16835 E. Warren. 12-8
Sat., June 22: 
Little Liberia at Brewery Faisan, 1087 Beaufait St. 4-10 p.m.
Savor Red at Two Birds, 8130 Kercheval Ave. 
JK Charcuterie at Two Birds, 8130 Kercheval Ave. 
Sun., June 23:
Hungry Mob Jamaican Cuisine at The Congregation, 9321 Rosa Parks Blvd. 3-5 p.m. 
Marksie’s Cooking at Red Hook, 2761 E. Jefferson. 10 a.m. to 2 p.m.
The Egg Hunt at Two Birds, 8130 Kercheval Ave. 11 a.m. to 4 p.m. 
Hightowers Catering at Two Birds, 8130 Kercheval Ave. 
Tues., June 25: 
Martes Market at The Congregation, 9321 Rosa Parks Blvd. 4-8 p.m. 
Nepantla at Cold Truth, 4240 Cass Ave. 5-9 p.m. 
Wed., June 26: 
Nepantla at Brewery Faisan, 1087 Beaufait St. 5-9 p.m.


JB at Tenacity Craft, 8517 2nd Ave.

Jena Brooker is BridgeDetroit's environmental reporter, covering food and agriculture, pollution and climate change. She has held three fellowships: a ProPublica fellowship, where she led an investigative...