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Grace Reyes

Posted inCivic and Community Information

How a mother dough is nurturing the future for this Detroit pizzeria

by Grace Reyes December 8, 2021 8:00 amFebruary 11, 2022 6:08 pm

Only the most skilled pizza maker in the house touches the dough at Sicily’s Pizza & Subs in Southwest Detroit. It’s a pizza haven — and community gathering spot — known for its inimitable crust.

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